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Bar
and Restaurant
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Fine
Dining in a Casual atmosphere
Make yourselves at home in our
lodge with a bar, grill, and
riverside dining.
Border
View Lodge is the finest
restaurant on Lake of the Woods.
Our extensive dinner menu includes
dry aged steaks, jumbo broiled
shrimp, baby back ribs, home fried
chicken and much more. We also
offer many gourmet burgers and
sandwiches and homemade pizza. We
will even prepare your catch of
the day if you wish.
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Saturday
Night Special – Slow Roasted
Prime Rib. Possibly the best Prime
Rib you have had anywhere!
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Our
Full Menu
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Appetizers
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Catch of the Day
5.00 per basket
Your fresh
catch, cut into
chunks and
lightly breaded
and fried golden
brown. Served
with lemon
wedges and
homemade tartar
sauce.
Buffalo
Wings
6
for 4.95 12 for 8.95 18 for 13.95
Whole Chicken
wings smothered
in spicy buffalo
sauce with bleu
cheese for
dipping.
Walleye Fingers
8.50
Hand
breaded walleye
served with
homemade tartar
sauce.
Popcorn
Shrimp 6.95
Half
pound of lightly
breaded shrimp
served with
homemade
cocktail
or tartar sauce.
Onion
Rings 4.95
Sweet Spanish
Onions with
crispy homestyle
breading
Battered
Mushrooms 3.95
Cool &
refreshing.
Slices of
mozzarella
cheese and ripe
tomato drizzled
with Balsamic
Vinaigrette.
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Homemade
Pizza
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Specialty
Pizzas 9"
9.25 12" -
13.50
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Bacon
cheeseburger–
Ground beef, bacon, onion, &
pickles.
Supreme -
Sausage,
pepperoni, black
& green
olives, onions, green
peppers, &
mushrooms.
Veggie
- Black &
green olives,
green peppers,
tomato, mushroom
and onion.
Meat Lovers
- Pepperoni,
sausage, bacon,
ham, and ground
beef.
Single
topping pizzas 9"
- 7.50 12" -
11.50
Build
your own–
additional
toppings .50 each
Extra
cheese, mushrooms,
onions, pineapple,
ham, hamburger,
pepperoni,
sausage, black
olives, green
olives, green
pepper, bacon,
pickles,
sauerkraut,
chicken,
jalapenos.
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"Our
Home Fried
Chicken"
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Hand
breaded and fried
crispy on the
outside and juicy
on the inside.
2
Pc. 4.25 4 Pc.
7.75 6 Pc. 11.25
8
Pc. 14.25 12 Pc. 20.25 16 Pc. 26.95
Eat here or take
out and don’t
forget the
seasoned fries.
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Burgers
&
Sandwiches
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All
selections are served
with your choice
of seasoned
fries, or Onion
Rings.
Walleye
Sandwich 9.50
Hand
breaded walleye
with
tomato, lettuce, onion
and tartar
sauce.
Hamburger
6.75
1/3
pound charbroiled
Angus burger on a
toasted
bun.
Cheeseburger
6.95
1/3
pound charbroiled
Angus burger with american cheese on
a toasted
bun.
French Dip Melt 8.50
Thinly
sliced prime rib,
melted swiss
cheese and au jus
for dipping.
Charbroiled
Chicken Breast
6.75
Charbroiled
chicken breast on
a toasted
homestyle bun.
Shroom
Basket Burger
or Chicken
7.75
1/3
pound charbroiled
burger or chicken
breast with
grilled
mushrooms,
onions & swiss
cheese.
California
Basket Burger
or Chicken
7.75
1/3
pound charbroiled
burger or chicken
breast with
lettuce, tomato,
onion and mayonnaise.
Bacon
Cheese Basket
Burger or
Chicken 7.75
1/3
pound charbroiled
burger or chicken
breast topped with
crisp bacon and american
cheese on a
toasted
bun.
Steak Sandwich
9.50
Our 8 oz. dry
aged sirloin
charbroiled to
order on a
toasted hoagie
roll with
lettuce, tomato
and onion.
Walleye
Sandwich
9.50
Hand breaded
walleye
fillet on a
toasted
hoagie roll
with
lettuce,
tomato,
onion and a
side of
homemade
tartar
sauce.
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Summer
Menu Salads
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Taco
Salad 8.50
Seasoned
ground beef,
onions, tomatoes,
black olives atop
a bed of lettuce
served in a crispy
tortilla shell
topped with sour
cream & salsa
on the side.
Chicken
Fajita Salad 8.50
Seasoned
grilled chicken
breast, onions,
& green
peppers atop a bed
of lettuce served
in a crispy
tortilla shell
topped with sour
cream & salsa
on the side.
BLT Chicken
Salad 8.50
Grilled chicken
breast, crispy
bacon, diced
tomatoes &
croutons on top
of salad greens
with a breadstick
and your choice
of dressing.
Lemon Herb
Shrimp Salad
8.50
Grilled
shrimp
lightly
dusted with
our lemon
herb
seasoning
atop a bed
of lettuce
and veggies.
Served with
a breadstick
and your
choice of
dressing.
Dinner Salad
3.00
Crisp
lettuce and
veggies
served with
a breadstick
and your
choice of
dressing.
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Dinners
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All
dinners include
soup, salad bar and
your choice of
side.
Baked
Potato,
American Fries,
French Fries,
or Wild
Rice.
Add
sautéed
mushrooms to your
steak. 2.00
8
oz. Sirloin Steak
15.95
Dry aged
to perfection,
these steaks
have been cut
exclusively for
Border View
Lodge for many
years.
14
oz. Ribeye Steak
20.95
Our
own hand cut
ribeye
charbroiled to
order.
Steak
& Shrimp
21.95
Our signature KC
Sirloin paired
with 2
broiled jumbo
shrimp.
Steak
& Walleye
21.95
Our signature KC
Sirloin with a walleye
filet fried
golden brown or
broiled in
garlic butter.
Baby
Back Ribs
1/2
Rack 14.95
Full Rack 19.95
Seasoned
baby back pork ribs slow
cooked to
perfection and
smothered in
BBQ sauce.
Jumbo
Shrimp 19.95
4
Jumbo shrimp
broiled in
garlic butter
and
served
on a bed of wild
rice.
Walleye
Filet
1 Filet
14.95, 2 Filets
18.95
Broiled in
garlic butter or
hand breaded and
fried to a
crisp
golden
brown served with
lemons and
homemade tartar
sauce.
Smothered
Chicken 12.95
Charbroiled
chicken breast
smothered with
grilled mushrooms,
onion & swiss
cheese served on a
bed of wild rice.
3
Piece Chicken
Dinner 12.50
Fresh
hand breaded
chicken fried to
perfection crispy
on the outside,
juicy
& tender on
the inside. Better
than Grandma
makes.
Catch
Of The Day 9.95
You
catch ‘em we
cook ‘em. Your
own fresh fish
prepared how you
like broiled in
garlic butter or
hand breaded,
served with lemon
and homemade
tartar.
*Gratuities
are not included
in the meal plan.
Thank you.
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Our head cook & kitchen manager,
Ronnie, has been with us for 9
years and has been instrumental
in making our restaurant what it
is today. She strives
to create varied menus and likes
to change things periodically to
offer new dishes to our regular
guests. The menu originated
with this thought in mind and
today we serve only the highest
quality food in a casual relaxed
atmosphere. Our bar and wait
staff are always happy to serve,
whether you are a first time
guest or a long time friend.
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